Low Carb Breakfast Lettuce Wrap
Low Carb Breakfast Lettuce Wrap
Serve: 1 (makes one wrap)
Ingredients:
- 2 large lettuce leaves (per wrap)
- 2 tbsp cottage cheese
- 2 eggs, cooked/scrambled
- 1/2 avocado, sliced
- 2 cherry tomatoes, sliced
- 1 rice paper

Method:
1. Line a soaked soft rice paper on a chopping board.
2. Place lettuce leaves and spread cheese over the lettuce.
3. Add cooked eggs, avocado and tomato slices.
4. Roll and fold and enjoy!
Macros per serve
Cals 290
Protein 17g
Fat 20g
Carbs 12g
Fibre 6g
Health Benefits of Ingredients
Lettuce: Low-calorie, high-water content for hydration & bulk. Contains vitamins A, C, K for antioxidant & bone support.
Cottage Cheese: High in protein for satiety & muscle maintenance. Source of calcium for bone health.
Eggs: Complete protein, all essential amino acids. Rich in choline, vitamin B12, vitamin D for brain & cell health.
Avocado: High in monounsaturated fats for heart health. Provides fibre, potassium, vitamin E for satiety & antioxidant benefits.
Cherry Tomatoes: High in vitamin C, potassium & lycopene for antioxidant & heart health.